酒店英语（2） / 旅游类高职高专十三五规划教材
定价：￥32.00
作者： 率华娟，刘俊华
出版时间：2016-06
出版社：南京大学出版社
- 南京大学出版社
- 9787305169557
- 97478
- 2016-06
- H31
内容简介
率华娟、刘俊华主编的《酒店英语(2旅游类高职高专十三五规划教材)》是在对高职院校及行业、企业进行充分调研的基础上，根据高职高专酒店管理专业教学计划的要求，以培养学生的职业综合素质和英语交际能力为目标编写而成的．内容的编排根据客人入住星级酒店的整个流程来展开，共分为前厅部、客房部、餐饮部、康乐部、其他服务5个教学模块，包括酒店预订、登记入住、客房服务、中西餐服务、投诉处理等教学情境。本书遵循语言学习规律，以任务为引领，把学习内容与工作任务有机结合起来，充分体现出职业性、实用性和时代性的特点。
本书可作为高等职业院校、高等专科院校、成人高等院校酒店管理和旅游管理专业学生的学习用书，也可作为酒店员工的自学和培训用书。
本书可作为高等职业院校、高等专科院校、成人高等院校酒店管理和旅游管理专业学生的学习用书，也可作为酒店员工的自学和培训用书。
目录
Unit 1 Table Reservation
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 2 Chinese Food
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 3 Western Food
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 4 Banquet
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 5 The Bar
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 6 Fitness Centre
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F TipsUnit 7 Beauty Salon
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F TipsUnit 8 Shopping
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 9 Conference Service
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 10 Checking out
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
参考文献
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 2 Chinese Food
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 3 Western Food
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 4 Banquet
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 5 The Bar
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 6 Fitness Centre
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F TipsUnit 7 Beauty Salon
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F TipsUnit 8 Shopping
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 9 Conference Service
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
Unit 10 Checking out
Section A Warming-up
Section B Listening
Section C Speaking
Section D Reading
Section E Competence Development
Section F Tips
参考文献
