注册 登录 进入教材巡展 进入在线书城
#
  • #

出版时间:2022-08

出版社:科学出版社

获奖信息:“十二五”职业教育国家规划教材  

以下为《生物化学(第四版)》的配套数字资源,这些资源在您购买图书后将免费附送给您:
  • 科学出版社
  • 9787030721822
  • 4-1
  • 434669
  • 40245569-5
  • 平装
  • 大16开
  • 2022-08
  • 240
  • 126
  • 理学
  • 化学
  • 护理及相关医学专业
  • 高职
内容简介
生物化学是医学生必修的一门医学基础课程。生物化学是研究生物体的化学组成以及生命过程中发生的各种化学变化规律的科学。医学生物化学以人体为主要研究对象,介绍正常人体的生物化学以及疾病过程中的生物化学相关问题。本教材共十五章,主要内容包括四部分:一是生物大分子的结构与功能,主要介绍蛋白质、核酸、酶及维生素;二是物质代谢及调节,主要介绍生物氧化、糖、脂类、氨基酸、核苷酸代谢;三是遗传信息的传递与表达;四是专题篇,肝的生物化学、水和电解质代谢及酸碱平衡。
目录
第 1 章 绪论
第 2 章 蛋白质的结构与功能
第 1 节 蛋白质的分子组成
第 2 节 蛋白质的分子结构
第 3 节 蛋白质结构与功能的关系
第 4 节 蛋白质的理化性质 ························································································12
第 5 节 蛋白质的分类 ······························································································14
第 3 章 核酸的结构与功能 ·····························································································16
第 1 节 核酸的组成 ·································································································16
第 2 节 DNA 的结构与功能 ······················································································18
第 3 节 RNA 的结构与功能 ······················································································20
第 4 节 核酸的理化性质 ···························································································22
第 4 章 酶 ··················································································································25
第 1 节 概述 ··········································································································25
第 2 节 酶的结构与作用机制 ·····················································································27
第 3 节 影响酶促反应速度的因素 ···············································································31
第 4 节 酶与医学的关系 ···························································································35
第 5 章 维生素 ············································································································37
第 1 节 概述 ··········································································································37
第 2 节 脂溶性维生素 ······························································································38
第 3 节 水溶性维生素 ······························································································41
第 6 章 生物氧化 ·········································································································47
第 1 节 概述 ··········································································································47
第 2 节 线粒体生物氧化体系 ·····················································································48
第 3 节 非线粒体氧化体系 ························································································51
第 7 章 糖代谢 ············································································································54
第 1 节 概述 ··········································································································54
第 2 节 糖的分解代谢 ······························································································54
第 3 节 糖原的合成与分解 ························································································62
第 4 节 糖异生 ·······································································································64
第 5 节 血糖 ··········································································································65
第 8 章 脂质代谢 ·········································································································69
第 1 节 概述 ··········································································································69
第 2 节 脂肪代谢 ····································································································70
第 3 节 磷脂代谢 ····································································································76 vi
第 9 章 氨基酸代谢 ······································································································84
第 1 节 蛋白质的营养作用 ························································································84
第 2 节 氨基酸的一般代谢 ························································································85
第 3 节 个别氨基酸的代谢 ························································································92
第 10 章 核苷酸代谢 ·····································································································99
第 1 节 嘌呤核苷酸代谢 ···························································································99
第 2 节 嘧啶核苷酸代谢 ························································································· 103
第 11 章 基因信息的传递与表达 ···················································································· 108 第 1 节 DNA 的生物合成 ······················································································· 108
第 2 节 RNA 的生物合成 ······················································································· 112
第 3 节 蛋白质的生物合成 ······················································································ 114
第 12 章 重组 DNA 技术和常用分子生物学技术 ·
第 1 节 重组 DNA 技术 ·························································································· 121
第 2 节 常用分子生物学技术 ··················································································· 124
第 13 章 肝的生物化学 ································································································ 128
第 1 节 肝在物质代谢中的作用 ················································································ 128
第 2 节 肝的生物转化作用 ······················································································ 129
第 3 节 胆汁酸的代谢 ···························································································· 132
第 4 节 胆色素的代谢 ···························································································· 134
第 14 章 水和无机盐代谢 ····························································································· 139
第 1 节 水代谢 ····································································································· 139
第 2 节 电解质代谢 ······························································································· 140
第 3 节 钙、磷代谢 ······························································································· 142
第 4 节 微量元素 ·································································································· 144
第 15 章 酸碱平衡 ······································································································ 147
第 1 节 体内酸碱性物质来源 ··················································································· 147
第 2 节 机体对酸碱平衡的调节 ················································································ 147
第 3 节 酸碱平衡失调 ···························································································· 151
实验指导···················································································································· 15